Pasta with creamy poblano sauce, made with NESTLÉ Media Crema and MAGGI Bouillon, garnished with fresh herbs.

Pasta with Creamy Poblano Chile Sauce Long Right

Pasta with Creamy Poblano Chile Sauce

Name: Pasta with Creamy Poblano Chile Sauce
Prep time: 10 s
Cook time: 10 s
Total time: 20 s
Yield: 5
Cuisine: Mexican
Ingredients: 2 large poblano chilesroastedpeeled and seeded; 1 can (7.6 fluid ounces) NESTLÉ Media Crema; 1/3 cup milk; 2 teaspoons MAGGI Granulated Chicken Flavor Bouillon; 1 tablespoon vegetable oil; 1/2 onionfinely chopped; 1 clove garlicfinely chopped; 10 ounces hotcooked pasta; 5 teaspoons chopped poblano chiles for garnish

EL MEJOR NIDO

Level

Easy

Prep

10 min

Cook

10 min

Servings

5 servings

The robust flavors in this creamy Poblano Chile Sauce make this pasta dish something your family and friends will remember. Garnish with chopped chiles and herbs. Great with any type of pasta. Ready in 20 minutes.

Pasta with Creamy Poblano Chile Sauce is a delightful meal that brings together the rich and comforting essence of Mexican cuisine. This recipe from Official MAGGI® presents a velvety sauce made with NESTLÉ® Media Crema, offering a smooth and luscious consistency that beautifully coats each strand of pasta.

Enhancing the depth of flavor is the addition of MAGGI® Granulated Chicken Flavor Bouillon, infusing the sauce with a robust and savory base. This easy-to-make recipe is perfect for a quick and satisfying dinner on chilly winter nights. The dish can be prepared effortlessly in just 20 minutes, making it an ideal choice for a weeknight family dinner or a hearty lunch.

For an extra touch of freshness and a pop of color, garnish the pasta with chopped chiles and herbs. Experience the comforting and memorable flavors of Pasta with Creamy Poblano Chile Sauce and enjoy a taste of Mexico with every bite.