CHAT EN VIVO
CHAT EN VIVO 
Recipe
Toll House
Choco-Coconut Cookies
These Choco-Coconut Cookies are a chocolate and coconut lover’s dream-come-true. The coconut offers a delicious take on the traditional chocolate cookie recipe. And best of all: they're gluten-free!
10 mins. to Prepare
18 mins. Cooking Time
20 mins. Standing Time cooling
48 mins. Total
Servings: 20 to 24 cookies
Ingredients
Directions
PREHEAT oven to 325° F. Line baking sheets with parchment paper.
WHISK powdered sugar, cocoa and salt in large bowl. Stir in morsels and coconut. Add egg whites; mix well.
DROP by rounded tablespoon onto prepared baking sheets, spacing 2 inches apart.
BAKE for 15 to 18 minutes or until tops are cracked. Cool completely on baking sheets on wire racks.
Nutrition Facts
Amount Per Serving
Servings: 20 to 24 cookies
| Calories | 140 |
| Calories from Fat | 35 |
| %Daily Value* | |
| Total Fat 3.5g | 6% |
| Saturated Fat 2.5g | 11% |
| Cholesterol 0mg | 0% |
| Sodium 75mg | 3% |
| Carbohydrates 26g | 9% |
| Dietary Fiber 1g | 5% |
| Sugars 24g | |
| Protein 2g |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 2% |
| * Percent Daily Values are based on a 2,000 calorie diet. |
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