Chocolate Eggnog Mosaic Gelatin

Name: Chocolate Eggnog Mosaic Gelatin
Prep time: 15 s
Cook time: 10 s
Total time: 265 s
Yield: 10
Ingredients: 2 tablets (90 grams) NESTLÉ® ABUELITA™ Authentic Mexican Hot Chocolate Drinkgrated; 2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Milkdivided; 3 envelopes (7 grams each) unflavored gelatindissolved in 1 cup warm water; 1 1/2 cups hot water; 1 packet (4.2 ounces) eggnog-flavored gelatin mix

EL MEJOR NIDO

Level

Intermediate

Prep

15 min

Cook

10 min

Servings

Chocolate Eggnog Mosaic Gelatin is an exquisite dessert that marries traditional holiday flavors with a touch of elegance, perfect for Christmas gatherings.

This delightful recipe from Official ABUELITA™ introduces a sophisticated twist on classic gelatin desserts. The smooth, rich flavor of NESTLÉ® ABUELITA™ Authentic Mexican Hot Chocolate Drink combined with the creamy texture of NESTLÉ® CARNATION® Evaporated Milk creates a harmonious blend that will captivate your taste buds.

This Chocolate Eggnog Mosaic Gelatin boasts a mosaic-like appearance, making it a visually stunning centerpiece for your dessert table. Every slice reveals a stunning mosaic of dark and creamy chocolate squares, each bite offering a luxurious mix of textures and flavors.

Ideal for intermediate-level cooks, this dessert not only impresses with its taste but also with its ease of preparation, requiring just 5 ingredients or less. Perfect for all occasions and holidays, it stands out particularly during the festive Christmas season. Embrace the warmth and richness of ABUELITA™ and CARNATION® in this elegant dessert that’s bound to become a holiday favorite.