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Recipe

Macaroni and Tomato Beef Sauce

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This easy to make Macaroni with Tomato Beef Sauce is delicious and quick. Chopped parsley adds a simple colorful flair.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 4

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

COOK beef, onion and garlic in large skillet over medium-high heat, stirring frequently, until beef is no longer pink.

ADD tomato sauce and bouillon; cook, stirring frequently, until bouillon is dissolved. Add pasta; cook, stirring occasionally, until heated through. Stir in parsley before serving.

Nutrition Facts

Amount Per Serving
Servings: 4
Calories 260
Calories from Fat 100
%Daily Value*
Total Fat 11g 17%
Saturated Fat 4g 20%
Cholesterol 40mg 13%
Sodium 1540mg 64%
Total Carbohydrate 25g 8%
Dietary Fiber 3g 10%
Sugars 6g
Protein 15g
Vitamin A 10%
Vitamin C 20%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet.
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