Spicy Potato Quesadillas
¡No hay nada más delicioso que estas Quesadillas Picantes de Papas! Con sus jalapeños picaditos y su queso cheddar fuerte, obtienen ese sabor intenso que las hace irresistibles. Se preparan en 30 minutos y te aseguramos que a todos les encantarán. Agrégales media crema y pico de gallo, o tu selección de crema agria y hierbas frescas.
10 mins. to Prepare
15 mins. Cooking Time
0 mins. Standing Time
25 mins. Total
HEAT oil in large skillet over medium-high heat. Add potato, onion, jalapeños, bouillon and pepper. Cook, stirring frequently, for 10 to 12 minutes or until potato is tender.
ARRANGE four tortillas on a flat surface; sprinkle with cheese. Top with potato mixture. Top each with one tortilla, pressing down slightly.
COOK in same skillet over medium-low heat, turning over once, for 5 to 7 minutes or until lightly browned. Cut each quesadilla into 4 wedges; top with media crema and pico de gallo.
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I made these last night with some extra potatoes I had from my CSA. The only thing I did differently was add some fresh tomatoes on top of the potato mixture before cooking the quesadilla, otherwise made the recipe as stated. Very tasty and quick.
The whole family loved this recipe. I didn't go as heavy with the jalapenos because my kids are picky about hot stuff, but they couldn't get enough of this and asked me to make again.