Za'atar Chicken Skewers with Mint Harissa

EL MEJOR NIDO
Za'atar Chicken Skewers with Mint Harissa
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
17 min
Recipe Info - Cook Time
Cook 
14 min
Recipe Info - Serving Size
Servings
Makes 4 servings, 2 skewers per serving

Za'atar Chicken Skewers with Mint Harissa is an inspiring dish that captures the essence of Middle Eastern cuisine. This recipe from Official MAGGI® offers an exquisite experience, highlighted by the aromatic za'atar seasoning that brings a delightful earthy flavor to the tender chicken skewers. The bold and vibrant mint harissa sauce complements the skewers, adding a refreshing and spicy twist that tantalizes your taste buds.

The dish is enriched with MAGGI® Granulated Chicken Flavor Bouillon, infusing the chicken with a savory depth that enhances the overall flavor profile. Perfect for a 4th of July BBQ or any family gathering, these skewers are both an easy and delightful option. With a straightforward preparation method, this recipe is ideal for anyone looking to create a delicious meal with minimal effort.

Designed to be ready in under an hour, Za'atar Chicken Skewers with Mint Harissa is a fantastic choice for those impromptu family dinners or when you wish to impress guests with a sumptuous appetizer. Embark on a culinary journey with this dish and savor the harmonious blend of spices and herbs that make every bite memorable.

Ingredients

Step 1

Sprinkle za’atar seasoning over both sides of chicken tenders. Brush lightly with 1 tablespoon oil. Thread chicken onto 8 (6-inch) skewers. (If using wooden skewers, soak in water to prevent from burning while cooking.)

Step 2

Broil or grill chicken for 7 minutes on each side or until no longer pink in center. While chicken is cooking, make mint harissa.

Step 3

Place spinach, mint, jalapeño, garlic, lemon juice and bouillon in food processor; cover. Process for a few seconds. While processor is running, remove feed tube cover and pour in remaining 3 tablespoons oil.

Step 4

Remove skewers from chicken. Serve with mint harissa.

Ingredients

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