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Prepare this Quick and Easy Chicken Vegetable Soup in 15 minutes for a light lunch or dinner. Garnish with finely chopped cilantro or your favorite herbs.
Add contents of soup packets to 8 cups hot water in large saucepan; mix well. Bring to a boil. Add chicken, potatoes and carrots. Reduce heat to low; cover. Cook for 7 minutes. Add cilantro; cook for 1 minute. Serve immediately.